Clare's long search for blackcurrent bushes ended yesterday at the Almondsbury Garden Centre where she bought two. They went in this morning.
The Blackcurrent bush goes inIn other news, the Kenwood electric whisk we bought at Weston the other day was given its first outing this morning ...
The Chef hard at work with egg whites
The Electric Whisk in action... with Clare choosing to make that hardest of savoury puddings, the soufflé.
The soufflé and the chefAs you can see it was a triumph, not collapsing at all.
Finally a pastoral shot.
The Robin who owns our gardenTomorrow you may expect further breaking news on Relative Humidity and our domestic attempts to increase it.